Name: Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 1/4 cup Protein Granola; 1 cup Mixed Berries

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, finished with a handful of crunchy protein granola.

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NUTRITION

Protein

40.4g

Fat

5.1g

Carbs

37.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

1/4 cup Protein Granola

1 cup Mixed Berries

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PREPARATION

1
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and well combined.
2
Wash and pat dry the mixed berries, slicing any larger pieces if necessary.
3
In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
4
Add a layer using half of the mixed berries.
5
Repeat the process with the remaining yogurt mixture and the rest of the berries.
6
Top the parfait with the protein granola just before serving to ensure it stays crunchy.