Name: Protein Yogurt Bowl with Sliced Banana and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.6 ounce Vanilla Whey Protein Isolate; 0.5 medium Banana; 2 teaspoons Almond Butter

Protein Yogurt Bowl with Sliced Banana and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Yogurt Bowl with Sliced Banana and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and topped with sweet banana slices and a drizzle of nutty almond butter for a silky finish.

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NUTRITION

Protein

40.8g

Fat

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.6 ounce Vanilla Whey Protein Isolate

0.5 medium Banana

2 teaspoons Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Add the vanilla whey protein isolate to the yogurt and stir vigorously until the powder is fully incorporated and the texture is smooth.
3
Slice the half banana into thin, even rounds.
4
Transfer the protein-fortified yogurt into a serving bowl.
5
Arrange the banana slices neatly on top of the yogurt.
6
Drizzle the almond butter over the fruit and yogurt and enjoy immediately.