Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

Whisked Greek yogurt layered with fresh mixed berries and topped with golden toasted almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

352kcal
Protein
39.9g
Fat
9.4g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.75 cup Mixed Berries

2 tablespoons Sliced Almonds

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a small skillet over medium heat and lightly toast the sliced almonds until golden and fragrant.

  • 2

    In a small bowl, whisk the Greek yogurt with the vanilla extract until the texture is smooth and light.

  • 3

    Place half of the yogurt mixture into a glass or dessert bowl to create the base layer.

  • 4

    Add the mixed berries in an even layer over the yogurt.

  • 5

    Top with the remaining yogurt and sprinkle the toasted almonds over the surface for a crisp finish.

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

Whisked Greek yogurt layered with fresh mixed berries and topped with golden toasted almonds for a satisfying crunch.

NUTRITION

352kcal
Protein
39.9g
Fat
9.4g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.75 cup Mixed Berries

2 tablespoons Sliced Almonds

0.5 teaspoon Vanilla Extract

PREPARATION

  • 1

    Heat a small skillet over medium heat and lightly toast the sliced almonds until golden and fragrant.

  • 2

    In a small bowl, whisk the Greek yogurt with the vanilla extract until the texture is smooth and light.

  • 3

    Place half of the yogurt mixture into a glass or dessert bowl to create the base layer.

  • 4

    Add the mixed berries in an even layer over the yogurt.

  • 5

    Top with the remaining yogurt and sprinkle the toasted almonds over the surface for a crisp finish.