YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled nonfat Greek yogurt layered with juicy mixed berries and a protein-packed granola for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1/2 cup Protein Granola
1/2 cup Mixed Berries
PREPARATION
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
Spoon half of the nonfat Greek yogurt into a glass or bowl as the base layer.
Add a layer of the fresh berries followed by half of the protein granola.
Repeat the layers with the remaining yogurt, berries, and granola.
Serve immediately to ensure the granola stays perfectly crunchy.