YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Whisked Greek yogurt and chocolate protein powder create a thick, velvety mousse topped with a handful of toasted cereal for a satisfying crunch.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt
0.7 scoop Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1/2 cup High Protein Cereal
1.5 teaspoons Almond Butter
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
Whisk the mixture vigorously with a fork or small whisk until the texture is completely smooth and glossy.
If the mixture is too thick, stir in a teaspoon of water or unsweetened almond milk until it reaches your preferred pudding consistency.
Drizzle the almond butter over the top of the pudding.
Finish by sprinkling the high protein cereal over the top just before eating to maintain that toasted crunch.