Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Greek Yogurt, Non-fat; 10 grams Vanilla Protein Powder; 1 cup Mixed Berries; 0.5 ounce Walnuts

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and crunchy toasted walnuts.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40g

Fat

10.5g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Greek Yogurt, Non-fat

10 grams Vanilla Protein Powder

1 cup Mixed Berries

0.5 ounce Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium chilled bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously for two minutes until it becomes light, airy, and mousse-like in texture.
3
Gently fold in half of the mixed berries to distribute the juices.
4
Transfer the mousse into a serving bowl or dessert glass.
5
Top with the remaining berries and the chopped walnuts for a satisfying crunch.
6
Serve immediately or chill for 30 minutes to allow the mousse to set further.