YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tablespoon Shelled Hemp Seeds
1 teaspoon Chopped Walnuts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until completely smooth and well combined.
In a glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with hemp hearts and chopped walnuts for added texture.
Serve immediately or chill for 30 minutes to let the flavors meld.