YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled Greek yogurt layered with fresh seasonal berries and high-protein granola, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Low-fat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Place half of the low-fat Greek yogurt into a serving bowl or mason jar.
Layer on half of the fresh or thawed mixed berries.
Add half of the protein granola and half of the hemp hearts for texture.
Repeat the layers with the remaining yogurt, berries, and granola.
Top with the remaining hemp hearts and enjoy immediately while the granola is perfectly crisp.