YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked vanilla protein yogurt layered with fresh mixed berries and finished with a handful of almonds for a satisfying toasted crunch.
INGREDIENTS
1.25 cups Greek Yogurt
0.5 scoop Protein Powder
1 cup Mixed Berries
1 tablespoon Sliced Almonds
PREPARATION
Whisk the Greek yogurt and protein powder together in a bowl until the texture is smooth and creamy.
Rinse the mixed berries and pat them dry to ensure the parfait stays fresh.
Layer half of the yogurt mixture into a glass or jar.
Top with half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the sliced almonds on top for a toasted crunch.