Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked vanilla protein yogurt layered with fresh mixed berries and finished with a handful of almonds for a satisfying toasted crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

345kcal
Protein
45.7g
Fat
5.7g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Greek Yogurt

0.5 scoop Protein Powder

1 cup Mixed Berries

1 tablespoon Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder together in a bowl until the texture is smooth and creamy.

  • 2

    Rinse the mixed berries and pat them dry to ensure the parfait stays fresh.

  • 3

    Layer half of the yogurt mixture into a glass or jar.

  • 4

    Top with half of the mixed berries.

  • 5

    Repeat the layers with the remaining yogurt and berries.

  • 6

    Finish by sprinkling the sliced almonds on top for a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked vanilla protein yogurt layered with fresh mixed berries and finished with a handful of almonds for a satisfying toasted crunch.

NUTRITION

345kcal
Protein
45.7g
Fat
5.7g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Greek Yogurt

0.5 scoop Protein Powder

1 cup Mixed Berries

1 tablespoon Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder together in a bowl until the texture is smooth and creamy.

  • 2

    Rinse the mixed berries and pat them dry to ensure the parfait stays fresh.

  • 3

    Layer half of the yogurt mixture into a glass or jar.

  • 4

    Top with half of the mixed berries.

  • 5

    Repeat the layers with the remaining yogurt and berries.

  • 6

    Finish by sprinkling the sliced almonds on top for a toasted crunch.