YOUR SOLIN GENERATED RECIPE
Seared Lean Beef Strips with Steamed Broccoli
Lean beef strips seared in a hot skillet and served with tender steamed broccoli, finished with a sprinkle of toasted garlic.
INGREDIENTS
5.3 ounces Top Round Beef, sliced into strips
1.5 cups Broccoli Florets
1 teaspoon Avocado Oil
Pinch of Salt, Black Pepper, and Garlic Powder
PREPARATION
Slice the beef into thin strips and season evenly with salt, black pepper, and garlic powder.
Place a steamer basket over a pot of boiling water and steam the broccoli florets for 4-5 minutes until vibrant green and crisp-tender.
Heat the avocado oil in a cast-iron or heavy-bottomed skillet over medium-high heat until shimmering.
Add the beef strips to the skillet in a single layer and sear for 1-2 minutes per side until a brown crust forms and they reach your desired level of doneness.
Remove the beef from the heat and serve immediately alongside the warm steamed broccoli.