YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh berries and a drizzle of creamy almond butter.
INGREDIENTS
7 oz Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein
0.7 cup Strawberries
0.3 cup Blueberries
1 tbsp Almond Butter
PREPARATION
Whisk the Greek yogurt and protein powder together until the texture is light and fluffy.
Stir in a drop of vanilla extract if desired for extra depth.
Slice the strawberries into bite-sized pieces.
Spoon the mousse into a serving bowl or glass.
Top with the fresh strawberries and blueberries.
Drizzle the almond butter over the top for a rich finish.