Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Plain Greek Yogurt; 1 cup Mixed Berries; 1.5 tbsp Almond Butter; 1 tbsp Chia Seeds; 1/4 tsp Ground Cinnamon

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt layered with fresh mixed berries and a swirl of rich almond butter, topped with chia seeds for a satisfying crunch.

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NUTRITION

Protein

31g

Fat

21.5g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Plain Greek Yogurt

1 cup Mixed Berries

1.5 tbsp Almond Butter

1 tbsp Chia Seeds

1/4 tsp Ground Cinnamon

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PREPARATION

1
Spoon half of the Greek yogurt into a bowl or mason jar
2
Add a layer of mixed berries and a light dusting of cinnamon
3
Top with the remaining yogurt and the rest of the berries
4
Drizzle the almond butter evenly over the top
5
Finish by sprinkling the chia seeds over the parfait