YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Banana Smoothie
Blended frozen banana and creamy peanut butter create a velvety, protein-packed smoothie that tastes like a decadent milkshake.
INGREDIENTS
1.5 scoop vanilla protein powder
0.5 cup non-fat Greek yogurt
1 tbsp natural peanut butter
1 medium banana
1 cup unsweetened almond milk
0.5 tsp vanilla extract
0.25 tsp ground cinnamon
1 cup ice cubes
PREPARATION
Pour the unsweetened almond milk and non-fat Greek yogurt into the base of a high-speed blender.
Add the peeled banana, natural peanut butter, and vanilla extract to the liquid mixture.
Sprinkle in the vanilla protein powder and ground cinnamon, then top with the ice cubes.
Secure the blender lid and process on high speed for 45 to 60 seconds until the texture is perfectly smooth and creamy.
Pour the smoothie into a tall glass and serve immediately while frosty and fresh.