YOUR SOLIN GENERATED RECIPE
Creamy Spiced Oatmeal with Berries
Old-fashioned oats simmered with fluffy egg whites and warming cinnamon, finished with a dollop of creamy Greek yogurt and fresh blueberries.
INGREDIENTS
0.5 cup old fashioned rolled oats
1 cup liquid egg whites
0.5 cup water
0.5 cup non-fat Greek yogurt
0.5 cup fresh blueberries
1 tsp ground cinnamon
1 tsp vanilla extract
1 tbsp hemp seeds
0.13 tsp sea salt
PREPARATION
In a small saucepan, combine the rolled oats, water, and sea salt over medium heat.
Bring the mixture to a gentle simmer and cook for 3-5 minutes, stirring occasionally, until the oats have absorbed most of the liquid.
Reduce the heat to low and slowly pour in the liquid egg whites while whisking constantly to incorporate them without scrambling.
Continue to stir the mixture for 2-3 minutes until the oatmeal becomes thick, voluminous, and creamy in texture.
Remove the saucepan from the heat and stir in the ground cinnamon and vanilla extract.
Transfer the oatmeal to a serving bowl and top with the Greek yogurt, fresh blueberries, and hemp seeds.