YOUR SOLIN GENERATED RECIPE
Crispy Garlic Parmesan Breadsticks
Oven-baked ground chicken and parmesan dough sliced into strips and seasoned with aromatic garlic for a savory, golden-brown finish.
INGREDIENTS
8 oz ground chicken
1 large egg
2 tbsp grated parmesan cheese
1 tsp garlic powder
0.5 tsp dried oregano
0.25 tsp sea salt
0.25 tsp black pepper
0.5 tsp olive oil
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
In a medium mixing bowl, combine the ground chicken, egg, 1 tablespoon of grated parmesan, garlic powder, oregano, sea salt, and black pepper.
Mix the ingredients thoroughly using a spatula or your hands until a uniform paste forms.
Transfer the mixture to the prepared baking sheet and flatten it into a rectangle approximately 1/4-inch thick.
Bake for 15-18 minutes until the edges are golden and the center is firm to the touch.
Remove from the oven, lightly brush the top with olive oil, and sprinkle with the remaining tablespoon of parmesan cheese.
Slice the rectangle into long strips and serve immediately while warm.