Name: Zesty Garlic Shrimp Scampi with Linguine
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Raw shrimp; 1.5 oz Dry linguine; 0.5 tbsp Extra virgin olive oil; 3 clove Garlic; 1 cup Zucchini; 1 tbsp Fresh lemon juice; 0.5 tsp Lemon zest; 0.25 tsp Red pepper flakes; 2 tbsp Fresh parsley; 0.25 tsp Sea salt; 0.25 tsp Black pepper

Zesty Garlic Shrimp Scampi with Linguine

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Garlic Shrimp Scampi with Linguine

Succulent shrimp sautéed in a fragrant garlic-lemon sauce and tossed with al dente linguine for a bright, zesty finish.

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NUTRITION

Protein

56.2g

Fat

10.2g

Carbs

43.6g

SERVINGS

1 serving

INGREDIENTS

8 oz Raw shrimp

1.5 oz Dry linguine

0.5 tbsp Extra virgin olive oil

3 clove Garlic

1 cup Zucchini

1 tbsp Fresh lemon juice

0.5 tsp Lemon zest

0.25 tsp Red pepper flakes

2 tbsp Fresh parsley

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
Bring a large pot of salted water to a boil and cook the linguine according to package directions until al dente.
2
While the pasta cooks, spiralize the zucchini into thin noodles and set them aside.
3
Heat the olive oil in a large skillet over medium heat, then add the minced garlic and red pepper flakes, sautéing until fragrant.
4
Add the shrimp to the skillet in a single layer, seasoning with sea salt and black pepper, and cook for 2 minutes per side until pink and opaque.
5
Stir in the zucchini noodles and cooked linguine, tossing gently to coat everything in the garlic-infused oil.
6
Remove the skillet from the heat and finish the dish with fresh lemon juice, lemon zest, and chopped parsley before serving.