YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted sliced almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Stir vigorously until the powder is fully incorporated and the mixture is smooth and creamy.
In a tall glass or mason jar, spoon in half of the protein-enriched yogurt mixture.
Top the first yogurt layer with half of the fresh mixed berries and a light sprinkle of chia seeds.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by scattering the sliced almonds on top for a satisfying toasted crunch.