Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2%); 0.75 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 teaspoon Honey; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt folded with vanilla protein and fresh mixed berries, creating a light and airy treat with a burst of tart sweetness.

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NUTRITION

Protein

39.5g

Fat

5.5g

Carbs

34.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2%)

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Honey

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the Greek yogurt, vanilla protein powder, and vanilla extract in a medium mixing bowl.
2
Use a whisk or hand mixer to beat the mixture for 1-2 minutes until it becomes light and fluffy.
3
Gently fold in half of the mixed berries using a spatula to maintain the airy texture.
4
Transfer the mousse to a serving bowl and drizzle with honey.
5
Top with the remaining berries and chill in the refrigerator for 10 minutes before serving.