YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A chilled bowl of creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.85 cup Mixed Berries
1 teaspoon Chia Seeds
1.5 teaspoons Sliced Almonds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is smooth.
Prepare your serving glass or bowl by placing half of the mixed berries at the bottom.
Spoon half of the protein-yogurt mixture over the berries.
Sprinkle the chia seeds evenly over the yogurt layer.
Add the remaining yogurt mixture followed by the rest of the mixed berries.
Top the parfait with sliced almonds for a toasted crunch and serve immediately while chilled.