YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Fresh Strawberries
Whisked Greek yogurt and chocolate protein powder chilled until set, topped with juicy sliced strawberries and a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
18 grams Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Chia Seeds
1 cup Fresh Strawberries, sliced
1 teaspoon Almond Butter
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the mixture vigorously until completely smooth and no protein powder clumps remain.
Stir in the chia seeds and a drop of liquid monk fruit or stevia if additional sweetness is desired.
Transfer the mixture to a serving bowl or glass jar and refrigerate for at least 30 minutes to allow the chia seeds to thicken the pudding.
Wash and slice the fresh strawberries.
Top the chilled pudding with the sliced strawberries and a drizzle of almond butter before serving.