YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Fresh Berries
A whipped chocolate mousse made with Greek yogurt and protein powder, topped with fresh juicy strawberries and a drizzle of honey for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
1 cup Fresh Strawberries, sliced
1 teaspoon Honey
PREPARATION
Place the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder in a medium mixing bowl.
Whisk the mixture vigorously until all the powder is incorporated and the texture is smooth and airy.
Fold in the almond butter and honey, stirring gently to maintain the mousse-like consistency.
Wash and slice the fresh strawberries into bite-sized pieces.
Transfer the chocolate mousse to a serving bowl and top with the sliced strawberries.
Enjoy immediately or refrigerate for 15 minutes for a chilled, firmer dessert.