Name: Silky Greek Yogurt Protein Bowl with Almond Butter and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 16 grams Vanilla Whey Protein Isolate; 1 tablespoon Almond Butter; 0.5 cup Mixed Berries

Silky Greek Yogurt Protein Bowl with Almond Butter and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Bowl with Almond Butter and Fresh Berries

Whisked Greek yogurt and vanilla protein topped with hand-picked berries and a drizzle of almond butter for a perfectly nutty finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.8g

Fat

10.4g

Carbs

21.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

16 grams Vanilla Whey Protein Isolate

1 tablespoon Almond Butter

0.5 cup Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Add the vanilla whey protein isolate to the yogurt.
3
Stir the mixture vigorously using a spoon or small whisk until the protein powder is fully incorporated and the texture is silky smooth.
4
Transfer the yogurt base into a serving bowl.
5
Top the bowl with the fresh mixed berries.
6
Drizzle the almond butter over the top of the berries and yogurt.
7
Serve immediately while the yogurt is chilled.