Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 1.2 cups Mixed Berries; 1.5 teaspoons Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and a drizzle of almond butter for a velvety finish.

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NUTRITION

Protein

42.8g

Fat

4.9g

Carbs

31.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

1.2 cups Mixed Berries

1.5 teaspoons Almond Butter

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure a smooth, clump-free texture.
3
Whisk the mixture vigorously until it reaches a thick, pudding-like consistency.
4
Gently fold in half of the mixed berries using a spatula.
5
Transfer the protein pudding into a chilled serving bowl.
6
Top with the remaining fresh berries and a light drizzle of almond butter for a velvety finish.