YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Sliced Almonds
1 tablespoon Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk or stir vigorously until the protein powder is fully incorporated and the mixture is smooth.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture.
Top the first yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Garnish the top with sliced almonds and hemp hearts for a nutrient-dense crunch.