Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.33 cup Non-fat Plain Greek Yogurt; 1.5 tbsp Slivered Almonds; 0.5 cup Fresh Blueberries; 0.5 cup Fresh Strawberries; 1.5 tbsp Honey

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Chilled Greek yogurt layered with fresh blueberries and strawberries, topped with a drizzle of honey and toasted almonds for a satisfying crunch.

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NUTRITION

Protein

11.6g

Fat

6.7g

Carbs

48g

SERVINGS

1 serving

INGREDIENTS

0.33 cup Non-fat Plain Greek Yogurt

1.5 tbsp Slivered Almonds

0.5 cup Fresh Blueberries

0.5 cup Fresh Strawberries

1.5 tbsp Honey

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PREPARATION

1
Wash the blueberries and strawberries, then slice the strawberries into bite-sized pieces.
2
In a small dry skillet over medium heat, lightly toast the slivered almonds for 2-3 minutes until fragrant.
3
Spoon half of the Greek yogurt into a glass or bowl as the base layer.
4
Add a layer of mixed berries and a small drizzle of honey.
5
Repeat with the remaining yogurt and berries.
6
Finish by sprinkling the toasted almonds on top and adding the final drizzle of honey.