YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whipped non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and toasted walnuts for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.25 ounce Walnuts
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Use a whisk or hand mixer to whip the mixture for 1-2 minutes until light and airy.
Gently fold in the chia seeds and let the mixture sit for 5 minutes to allow them to thicken the mousse.
Transfer the mousse to a chilled serving bowl.
Top with the mixed berries and crushed walnuts just before serving.