YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whip non-fat Greek yogurt and vanilla protein into a light mousse topped with juicy mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Greek Yogurt
1 scoop Protein Powder
1 cup Mixed Berries
0.5 tbsp Chia Seeds
PREPARATION
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk vigorously or use a hand mixer for 1-2 minutes until the mixture becomes light and airy.
Gently fold in half of the mixed berries to keep the mousse fluffy.
Transfer the mixture to a serving bowl or glass.
Top with the remaining berries and a sprinkle of crunchy chia seeds.
Chill in the refrigerator for at least 10 minutes to set before enjoying.