YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a small mixing bowl, whisk the non-fat Greek yogurt and vanilla protein powder together until the mixture is smooth and fluffy.
Layer half of the protein-infused yogurt into the bottom of a glass or small bowl.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the mixed berries.
Drizzle the almond butter over the top of the parfait and serve immediately.