YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Turkey Sausage
A quick pan-scramble of fluffy egg whites and nutrient-dense spinach served with savory turkey sausage and creamy avocado.
INGREDIENTS
0.5 cup Egg Whites
2 Turkey Sausage Links
2 cups Fresh Spinach
0.5 tbsp Olive Oil
1 slice Sprouted Grain Bread
0.25 Avocado
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey sausage links to the pan and cook until browned and heated through, then remove and set aside.
Add the fresh spinach to the same skillet and sauté for 1-2 minutes until just wilted.
Pour the egg whites into the skillet with the spinach and scramble gently until the whites are fully set and fluffy.
Toast the sprouted grain bread until golden brown.
Serve the egg white scramble immediately alongside the turkey sausage, toast, and fresh avocado slices.