YOUR SOLIN GENERATED RECIPE
Vanilla Protein Yogurt Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh antioxidant-rich berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Sliced Almonds
2 teaspoons Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the yogurt is light and fluffy.
Rinse the mixed berries and pat them dry with a paper towel, slicing any larger strawberries into smaller pieces.
In a tall glass or mason jar, spoon half of the vanilla yogurt mixture into the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process by adding the remaining yogurt followed by the rest of the berries.
Finish by sprinkling the sliced almonds and chia seeds over the top for a satisfying crunch.