YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Protein Bites
No-bake protein bites made with rolled oats and creamy almond butter, featuring a chewy texture and rich dark chocolate chips.
INGREDIENTS
1.5 scoop Vanilla protein powder
0.25 cup Rolled oats
1 tbsp Almond butter
0.25 cup Nonfat Greek yogurt
0.5 tbsp Dark chocolate chips
0.13 tsp Sea salt
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, combine the vanilla protein powder, rolled oats, and sea salt until evenly distributed.
Add the almond butter, nonfat Greek yogurt, and vanilla extract to the dry mixture.
Stir the ingredients together using a spatula until a thick, cohesive dough forms.
Gently fold in the dark chocolate chips until they are evenly dispersed throughout the dough.
Scoop the mixture into bite-sized portions and roll them between your palms to form smooth rounds.
Place the bites on a plate and refrigerate for at least 15 minutes to allow them to firm up before serving.