Name: Creamy Greek Yogurt with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.33 scoop Vanilla Whey Protein; 0.5 cup Mixed Berries; 0.33 cup Protein Granola

Creamy Greek Yogurt with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Mixed Berries and Protein Granola

Chilled Greek yogurt whipped with vanilla protein and topped with fresh berries and clusters of toasted granola for a satisfying crunch.

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NUTRITION

Protein

39.5g

Fat

6.4g

Carbs

42.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein

0.5 cup Mixed Berries

0.33 cup Protein Granola

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Stir in the vanilla protein powder until the mixture is completely smooth and creamy.
3
Wash and pat dry the fresh mixed berries.
4
Transfer the protein-fortified yogurt to a serving bowl.
5
Top the yogurt with the fresh berries and the protein granola.
6
Serve immediately while the granola clusters are still toasted and crisp.