YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Chia Seeds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with a sprinkle of crunchy chia seeds.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 tablespoons Chia Seeds
0.75 cup Mixed Berries
PREPARATION
In a medium mixing bowl, combine the nonfat Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth and fluffy.
Select a tall glass or mason jar for assembly.
Place half of the protein-yogurt mixture into the bottom of the glass.
Layer half of the mixed berries and half of the chia seeds over the yogurt.
Add the remaining yogurt mixture as the next layer.
Top with the rest of the berries and the remaining chia seeds for a satisfying crunch.
Serve immediately or let sit in the fridge for 15 minutes to allow the chia seeds to soften slightly.