YOUR SOLIN GENERATED RECIPE
Creamy Golden Spiced Oatmeal with Berries
Rolled oats simmered with golden turmeric and ginger, whisked with fluffy egg whites for a velvety texture and topped with fresh, vibrant berries.
INGREDIENTS
0.5 cup rolled oats
1 cup liquid egg whites
0.5 cup plain non-fat Greek yogurt
0.5 cup fresh blueberries
1 tbsp ground flaxseed
0.5 tsp ground turmeric
0.25 tsp ground ginger
0.5 tsp ground cinnamon
0.5 cup unsweetened almond milk
1 tsp pure vanilla extract
1 pinch sea salt
PREPARATION
In a small saucepan, combine the rolled oats, almond milk, turmeric, ginger, cinnamon, and sea salt.
Bring the mixture to a gentle simmer over medium heat, stirring frequently until the oats begin to soften.
Slowly pour in the liquid egg whites while whisking constantly to prevent scrambling, creating a voluminous and creamy consistency.
Continue to cook for 2-3 minutes until the mixture thickens and the egg whites are fully cooked through.
Stir in the vanilla extract and ground flaxseed, then remove from heat.
Transfer the oatmeal to a bowl and top with a dollop of Greek yogurt and fresh blueberries before serving.