YOUR SOLIN GENERATED RECIPE
Crispy Ground Beef Big Mac Bowl
Sautéed lean ground beef seasoned to perfection and served over a crunchy bed of romaine with a tangy, creamy Greek yogurt secret sauce.
INGREDIENTS
8 oz 93% lean ground beef
1 tsp extra virgin olive oil
0.25 tsp sea salt
0.25 tsp black pepper
0.25 tsp garlic powder
0.25 tsp onion powder
2 cup shredded romaine lettuce
0.25 cup diced red onion
0.25 cup diced dill pickles
0.25 cup plain non-fat Greek yogurt
1 tbsp yellow mustard
1 tsp white vinegar
0.25 tsp smoked paprika
1 tsp sesame seeds
PREPARATION
Heat the olive oil in a large skillet over medium-high heat.
Add the ground beef, breaking it up with a spatula, and season with sea salt, black pepper, garlic powder, and onion powder.
Cook the beef until browned and slightly crispy at the edges, then remove from heat.
In a small bowl, whisk together the Greek yogurt, yellow mustard, white vinegar, and smoked paprika until smooth to create the secret sauce.
Place the shredded romaine lettuce in a large serving bowl.
Top the lettuce with the cooked crispy ground beef, diced red onions, and diced dill pickles.
Drizzle the creamy secret sauce over the bowl and garnish with sesame seeds before serving.