YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whipped Greek yogurt and chocolate protein powder blended with dark cocoa, topped with fresh raspberries and a swirl of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Chocolate Whey Protein Powder
1.5 tbsp Unsweetened Cocoa Powder
1 tbsp Almond Butter
0.25 cup Raspberries
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the cocoa powder and add the protein powder to avoid clumps.
Whisk vigorously until the mixture is completely smooth and fluffy.
Transfer the pudding to a serving bowl.
Drizzle the almond butter over the top.
Finish by scattering the fresh raspberries over the surface.