YOUR SOLIN GENERATED RECIPE
Creamy Mango Chia Yogurt Pudding
Chilled Greek yogurt and chia seeds whipped with protein powder and topped with vibrant, sun-ripened mango for a silky and refreshing morning treat.
INGREDIENTS
1 cup non-fat Greek yogurt
1 scoop vanilla protein powder
2 tbsp chia seeds
0.25 cup unsweetened almond milk
0.5 cup fresh mango
0.5 tsp vanilla extract
1 tsp hemp hearts
0.13 tsp ground cinnamon
PREPARATION
In a medium bowl, whisk together the Greek yogurt, vanilla protein powder, and unsweetened almond milk until the mixture is completely smooth and no powder clumps remain.
Stir in the chia seeds, vanilla extract, and ground cinnamon until the seeds are evenly distributed.
Cover the bowl and refrigerate for at least 30 minutes, or ideally overnight, to allow the chia seeds to absorb the liquid and create a thick, pudding-like consistency.
When ready to serve, give the pudding a vigorous stir to ensure it is creamy throughout.
Top the pudding with the fresh mango chunks and a sprinkle of hemp hearts for added texture and nutrients.