Name: Crispy BBQ Chicken Flatbread Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium Whole wheat flatbread; 4 oz Cooked chicken breast; 2 tbsp Low-sugar BBQ sauce; 0.75 oz Part-skim mozzarella cheese; 0.25 cup Red onion; 1 tsp Extra virgin olive oil; 1 tbsp Fresh cilantro; 0.13 tsp Sea salt; 0.13 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Oven-baked flatbread topped with tender shredded chicken and tangy BBQ sauce, finished with sharp red onions and fresh cilantro for a smoky, satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

48.1g

Fat

17.1g

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

1 medium Whole wheat flatbread

4 oz Cooked chicken breast

2 tbsp Low-sugar BBQ sauce

0.75 oz Part-skim mozzarella cheese

0.25 cup Red onion

1 tsp Extra virgin olive oil

1 tbsp Fresh cilantro

0.13 tsp Sea salt

0.13 tsp Black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 400°F and line a baking sheet with parchment paper.
2
Place the flatbread on the prepared baking sheet and lightly brush the surface with extra virgin olive oil.
3
In a small bowl, toss the shredded cooked chicken breast with the low-sugar BBQ sauce until evenly coated.
4
Spread the BBQ chicken across the flatbread in an even layer, leaving a small border for the crust.
5
Top the chicken with thinly sliced red onions and sprinkle the part-skim mozzarella cheese over the top.
6
Bake for 8 to 10 minutes until the cheese is bubbly and the edges of the flatbread are golden and crispy.
7
Remove from the oven and garnish with fresh chopped cilantro, sea salt, and black pepper before slicing.