YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.
Whisk the mixture vigorously for about one minute until the powder is fully incorporated and the yogurt becomes light and airy.
Prepare your berries by rinsing them and patting them dry; if using large strawberries, slice them into smaller pieces.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Garnish the top with a tablespoon of chia seeds for added texture and serve immediately while chilled.