YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Layered non-fat Greek yogurt with fresh mixed berries and chia seeds, topped with chopped walnuts for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/2 cup Mixed Berries
1.5 tablespoons Chia Seeds
2 tablespoons Chopped Walnuts
PREPARATION
Spoon half of the Greek yogurt into a bowl or mason jar to create the base layer.
Top the yogurt with half of the mixed berries and a sprinkle of the chia seeds.
Add the remaining Greek yogurt over the berry layer, smoothing it out with a spoon.
Finish the parfait by adding the rest of the berries, the remaining chia seeds, and the chopped walnuts for a toasted texture.