YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Shortcake Overnight Oats
Chilled oats soaked in a velvety strawberry-vanilla cream, layered with fresh berries for a refreshing and indulgent start to your morning.
INGREDIENTS
0.5 cup Old fashioned rolled oats
0.75 cup Non-fat plain Greek yogurt
0.75 scoop Vanilla protein powder
1 tbsp Chia seeds
0.5 cup Fresh strawberries
0.25 cup Unsweetened almond milk
0.5 tsp Vanilla extract
1 pinch Sea salt
PREPARATION
In a mason jar or airtight container, combine the rolled oats, protein powder, chia seeds, and sea salt.
Stir in the Greek yogurt, almond milk, and vanilla extract until the mixture is smooth and well-incorporated.
Gently fold in half of the sliced strawberries.
Seal the container and refrigerate for at least 4 hours, or ideally overnight, to allow the oats to soften.
Before serving, top with the remaining fresh strawberries and an extra splash of almond milk if a thinner consistency is desired.