YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered parfait of whipped vanilla protein yogurt and fresh seasonal berries, topped with nutty hemp hearts for a satisfyingly toasted crunch.
INGREDIENTS
1.1 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Sift in the vanilla protein powder and whisk until completely smooth and aerated.
Wash and slice the mixed berries into bite-sized pieces if needed.
In a glass or jar, layer half of the protein yogurt mixture followed by half of the mixed berries.
Repeat with the remaining yogurt and berries to create distinct layers.
Finish by sprinkling the hemp hearts over the top for a nutty texture.