YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Fresh Berries
Creamy Greek yogurt whisked with vanilla protein and topped with a mountain of fresh berries and nutty hemp hearts for a satisfyingly sweet crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10g Vanilla Protein Powder
0.7 cup Blueberries
0.7 cup Strawberries
1 tablespoon Hemp Hearts
0.5 teaspoon Ground Cinnamon
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and ground cinnamon to the bowl.
Whisk the mixture vigorously with a spoon or small whisk until the protein powder is fully incorporated and the yogurt is silky and smooth.
If the consistency is too thick, stir in a teaspoon of water or unsweetened almond milk until your desired texture is reached.
Wash and slice the strawberries into halves or quarters.
Top the yogurt mixture with the fresh blueberries and sliced strawberries.
Finish the dish by sprinkling the hemp hearts over the berries for added texture and healthy fats.