YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Sautéed egg whites with turkey sausage and spinach served alongside roasted sweet potatoes and topped with creamy avocado.
INGREDIENTS
0.5 cup Egg Whites
2 Turkey Sausage links
2 cups Fresh Spinach
1 tsp Olive Oil
0.5 Avocado
0.5 cup Sweet Potato
PREPARATION
Preheat oven to 400°F and toss diced sweet potatoes with a touch of oil and salt
Roast sweet potatoes for 20 minutes until tender and slightly browned
Heat olive oil in a non-stick skillet over medium heat and add sliced turkey sausage
Add fresh spinach to the skillet and sauté until wilted
Pour in the egg whites and scramble gently until fully cooked and fluffy
Serve the scramble alongside the roasted sweet potatoes and top with fresh avocado