Golden Caramelized Apple Crumble with Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Caramelized Apple Crumble with Oats

YOUR SOLIN GENERATED RECIPE

Golden Caramelized Apple Crumble with Oats

Sautéed tart apples caramelized in cinnamon and ghee, topped with a crisp oat-walnut crumble and served over a silky, high-protein vanilla yogurt base.

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NUTRITION

502kcal
Protein
49.6g
Fat
12.1g
Carbs
55.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Granny Smith apple

1 tsp Ghee

0.5 tsp Ground cinnamon

0.25 tsp Ground ginger

1 tsp Maple syrup

0.25 cup Rolled oats

0.25 oz Chopped walnuts

0.13 tsp Sea salt

0.75 cup Non-fat Greek yogurt

1.25 scoop Vanilla whey protein powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Core and dice the Granny Smith apple into half-inch cubes.

  • 2

    Heat the ghee in a small non-stick skillet over medium heat.

  • 3

    Add the diced apples, cinnamon, ginger, and sea salt to the skillet, sautéing for 5-6 minutes until the apples are tender and golden.

  • 4

    Stir in the maple syrup, rolled oats, and chopped walnuts, cooking for another 3 minutes until the oats are toasted and fragrant.

  • 5

    In a separate bowl, whisk together the non-fat Greek yogurt and vanilla whey protein powder until completely smooth and silky.

  • 6

    Spoon the protein yogurt into a serving bowl and top with the warm caramelized apple and oat crumble.

Golden Caramelized Apple Crumble with Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Caramelized Apple Crumble with Oats

YOUR SOLIN GENERATED RECIPE

Golden Caramelized Apple Crumble with Oats

Sautéed tart apples caramelized in cinnamon and ghee, topped with a crisp oat-walnut crumble and served over a silky, high-protein vanilla yogurt base.

NUTRITION

502kcal
Protein
49.6g
Fat
12.1g
Carbs
55.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Granny Smith apple

1 tsp Ghee

0.5 tsp Ground cinnamon

0.25 tsp Ground ginger

1 tsp Maple syrup

0.25 cup Rolled oats

0.25 oz Chopped walnuts

0.13 tsp Sea salt

0.75 cup Non-fat Greek yogurt

1.25 scoop Vanilla whey protein powder

PREPARATION

  • 1

    Core and dice the Granny Smith apple into half-inch cubes.

  • 2

    Heat the ghee in a small non-stick skillet over medium heat.

  • 3

    Add the diced apples, cinnamon, ginger, and sea salt to the skillet, sautéing for 5-6 minutes until the apples are tender and golden.

  • 4

    Stir in the maple syrup, rolled oats, and chopped walnuts, cooking for another 3 minutes until the oats are toasted and fragrant.

  • 5

    In a separate bowl, whisk together the non-fat Greek yogurt and vanilla whey protein powder until completely smooth and silky.

  • 6

    Spoon the protein yogurt into a serving bowl and top with the warm caramelized apple and oat crumble.