YOUR SOLIN GENERATED RECIPE
Creamy Protein Cookie Dough Bites
Creamy protein bites made by folding Greek yogurt into almond flour and vanilla protein, studded with velvety dark chocolate chips for a satisfying treat.
INGREDIENTS
1.5 scoops vanilla protein powder
0.5 cup nonfat Greek yogurt
2 tbsp almond flour
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
0.13 tsp ground cinnamon
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla extract, sea salt, and cinnamon until smooth.
Gradually stir in the vanilla protein powder and almond flour, mixing until a thick, dough-like consistency forms.
Fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
Use a small cookie scoop or tablespoon to portion the dough into bite-sized rounds.
Place the bites on a parchment-lined plate and refrigerate for 10 minutes to set before serving.