YOUR SOLIN GENERATED RECIPE
Creamy Berry Maple Granola Parfait
Whisked Greek yogurt layered with vibrant berries and crunchy granola, finished with a drizzle of maple syrup for a silky and satisfying morning treat.
INGREDIENTS
1.5 cups Non-fat Greek yogurt
15 grams Vanilla protein powder
0.25 cup Low-sugar granola
0.25 cup Fresh blueberries
0.25 cup Fresh raspberries
1 tsp Pure maple syrup
1 tsp Chia seeds
0.25 tsp Vanilla extract
0.13 tsp Ground cinnamon
PREPARATION
In a medium bowl, combine the Greek yogurt, vanilla protein powder, vanilla extract, and ground cinnamon.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is silky smooth.
In a tall glass or mason jar, spoon half of the creamy yogurt mixture into the bottom.
Add a layer of fresh blueberries and raspberries, followed by half of the chia seeds.
Top with the remaining yogurt mixture, then sprinkle the granola and remaining chia seeds over the top.
Finish with a light drizzle of pure maple syrup and serve immediately while the granola is perfectly crisp.