YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder, whisking until the powder is fully incorporated and the mixture is smooth.
Place half of the protein-infused yogurt into the bottom of a glass or parfait jar.
Add a layer of half the mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and hemp hearts over the top for added texture and healthy fats.