YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Chilled Greek yogurt whisked with vanilla protein and topped with fresh berries and a creamy almond butter drizzle for a velvety finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Fresh Blueberries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is completely smooth and no clumps remain.
Stir in the chia seeds to add a boost of fiber and texture.
Transfer the protein pudding into a serving bowl or glass jar.
Top with the fresh blueberries and finish with a drizzle of almond butter.