NUTRITION

SERVINGS

INGREDIENTS

1 whole high-protein tortilla

0.25 cup tomato puree

3 oz ground turkey sausage

0.5 oz turkey pepperoni

1.5 oz part-skim mozzarella cheese

1 tbsp parmesan cheese

0.5 cup white mushrooms

0.5 tsp dried oregano

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

• 1

  Preheat your oven to 400°F (200°C).

• 2

  In a small non-stick skillet over medium heat, brown the ground turkey sausage until fully cooked and crumbly.

• 3

  Place the tortilla on a large baking sheet and toast in the oven for 2 minutes per side until it begins to crisp.

• 4

  Spread the tomato puree evenly over the toasted tortilla, leaving a half-inch border for the crust.

• 5

  Season the sauce with garlic powder, dried oregano, sea salt, and black pepper.

• 6

  Evenly distribute the shredded mozzarella cheese, cooked turkey sausage, sliced mushrooms, and turkey pepperoni over the base.

• 7

  Finish with a sprinkle of parmesan cheese and bake for 8 to 10 minutes until the cheese is melted and the edges are golden brown.